Spread zucchini butter over the puff pastry, leaving a two-inch border. Fold the border over to make a crust. Bake pastry until golden brown, about 25 minutes.

From sandwiches to steaks, our cilantro-chili butter finds a home wherever it goes. Do be warned, you WILL fall in love with this recipe!

Add reserved vegetables and toss until everything is heated through, 2-3 minutes. Turn off heat and season with more lemon, zest and salt to taste. Stir in parsley and chives.

You have a big choice each time you cook or bake: which fat will you use? So far, we’ve poured out all of the need-to-know info about various types of oils, dished up the difference between ...