We celebrate every minute of summer, super-hot days and thunderstorms included. When friends join us, life couldn’ t be better. My favorite summer meal always involves the grill.

From knife work to fire, this whole lamb is prepared with skill and cooked until every cut is tender and full of flavor.

Tucked away in Irvine’s business district, where corporate buildings cast long shadows, stands a brick-clad time capsule that’s been quietly perfecting the art of lamb chops while the culinary world ...

Walk down Forest Road and the signage might point to restaurants with roots in Taiwan, Myanmar, Sichuan and Xinjiang. Here’s ...