Baking soda helps the cake rise by combining with the acid in the buttermilk and the brown sugar. This helps the cake brown ...

As often happens when a popular recipe sweeps across the country, it picks up several different names along the way. Most of ...

Grabbing a tub of frosting from the store is the quickest way to put those finishing touches on your dessert. Here are the ...

Move over red velvet cake and peach cobbler, there are some other vintage Southern desserts worth celebrating. Try making one ...

A viral Instagram video features YouTuber Sarah Marie whipping up this unconventional dish for her friend Jules' birthday, ...

Although it may appear simple, picking the ideal Birthday Cake for a special someone may be challenging. I think selecting any old cake is hardly the point, is it? Choosing an item that demonstrates ...

Whether you're preparing a simple glaze or a thicker icing for cupcakes, knowing how to mix icing sugar correctly is key.

Dump cakes soared in popularity during the 1950s and continue to be a beloved dessert today. You'll need just a few pantry ingredients plus fresh blueberries to whip up this shortcut cake. Serve warm ...

From cinnamon through to cheesymite, scrolls are comfort food to the core. The retro baked good is on a new roll – here are five of our favourites.

The building itself has that classic Pennsylvania roadside restaurant charm – spacious with large windows letting in plenty of natural light, surrounded by well-maintained landscaping that gives you ...

At Achenbach’s Pastries in Leola, Pennsylvania, that moment happens approximately 10,000 times a day. This unassuming bakery, nestled in the heart of Lancaster County, has been creating these moments ...

Sometimes, a can of frosting is the quickest path to dessert, but its dense sweetness can give away the fact that it came ...