Chicken Mughlai Masala is creamy, fragrant, and indulgent, with no tomatoes and no stress. Make this restaurant-style recipe at home with simple pantry ingredients.

Paneer korma is a simple recipe with a creamy and rich flavour that you will love. In this recipe, fried and crunchy paneer cubes are added to a thick tomato gravy blended with spices and cashew paste ...

Remove from the heat and add the chicken. If using a saucepan, pour the mixture into an 8-by-12-inch baking dish. In a medium saucepan, melt the remaining 2 tablespoons butter.

Chefs Varun Inamdar and Chintan Pandya shared exclusively with Daily Meal their tips and essential spices for making delicious tandoori chicken at home.

Chicken noodle soup comes in many forms, but until you've tried it with this delicious golden spice you won't have experienced chicken noodle soup at its best.

Bombay HC Restrains Use of 'SHREE RAM BANDHU' in Trademark Dispute Over 'RAM BANDHU' Justice Sharmila Deshmukh, while hearing the trademark infringement suit filed by Empire Spices, rejected the ...