Croissants: Buttery and flaky, they’re the perfect base for this sandwich.If making this for a party, mini croissants are super cute. Cooked Chicken: Use leftover chicken or a store-bought ...

This Lemony Chicken Salad Croissant Sandwich is creamy, crunchy, herby and bright — and ideal anytime you want a quick, easy dinner. Skip to content. All Sections. 66°F.

Make this lemony chicken salad sandwich your no-cook meal of the summer This chicken salad is creamy, crunchy, herby and bright — and ideal anytime you want a quick, easy dinner. July 16, 2024 ...

A bold, savory chicken salad sandwich made with cooked chicken, sun-dried tomatoes, Parmesan, and mayonnaise that’s perfect for lunch or meal prep.

Lemony Chicken Salad Croissant Sandwiches. 1 cup (5 ounces) diced cooked chicken breast. 1 rib celery, diced. 1 green onion, thinly sliced. Finely grated zest and juice of ½ lemon, plus more to taste ...

Toss mayonnaise mixture with chicken pieces, scallions, and sesame seeds. Arrange 4 slices of bread on a platter. Add equal amounts chicken salad and top with pickled cucumbers and second piece of ...

The signature dishes are the chicken-salad croissant sandwich with house-made smoked-Gouda kettle chips and the bread pudding. But the menu offers 12 sandwiches and five salads, all handmade by ...

Refrigerate the chicken salad for up to 3 days. In a large bowl, stir together the chicken, celery, scallions, lemon zest and juice, mayonnaise, parsley, and mustard until combined.