This recipe makes the best chilli con carne we've tasted, but if you've got any twists on our version then let us know in the comments section below. This recipe takes 1hr and 40 mins to make and ...

Alison Kelly from Galway has been the happy owner of her slow cooker, a Cookworks Crockpot with a 3.5-litre capacity, for more than six years. A present from her mother, it cost about €40 at the ...

Chilli con carne is the perfect winter warmer. From classic slow-cooked beef dishes to speedy vegetarian versions, these are the best chilli recipes to make at home.

Once diced, these need adding to the mixture too. She continued: "Break up [one and a half kilograms of] minced beef into the pan and, using a fork, keep turning it to separate it as the meat browns.

However, chilli con carne can be high in saturated fat, so choose lean meat and throw in an extra tin of beans if health is your priority (kidney beans are the most common but pinto and black ...

This big daddy of the Tex Mex kitchen ticks all the boxes. In its most basic form a spiced-up mix of minced meat and beans chilli con carne is straightforward to prepare, economical and can be ...

Chilli con carne from Feed Your Family For Under A Fiver (Tom Regester/PA) By Prudence Wade, PA. August 09, 2023 at 7:34am BST “This is a versatile dish that you can pair with many different ...

Turn the flame to low heat and leave the chilli con carne to simmer for around 10 minutes until the consistency has thickened. When it comes to dishing it out, ...

Step seven. Brown 500g lean minced beef. Turn the heat up a bit, add the meat to the pan and break it up with your spoon or spatula. The mix should sizzle a bit when you add the mince.