Making cookies can be a joyful journey, especially if you focus on the sweet outcome. But while you may take flavor inspiration from pro bakers to make your chocolate chip cookies taste more ...

Scoop about half-cup portions of the dough onto the parchment-lined cookie sheets. This should make about 10 cookies; you can make smaller ones if you prefer.

Ever wonder who invented the chocolate-chip cookie? Of course you have. The cookie was created in the 1930s by Ruth Wakefield at the Toll House Inn in Whitman, Mass.

Preheat oven to 375 degrees F. Line a baking pan with parchment paper and set aside. In a separate bowl mix flour, baking soda, salt, baking powder.

Makes 2 dozen Prep: 1 hour 20 minutes Cook: 15 minutes Ingredients 3/4 cup (170 grams) butter, melted 3/4 cup (165 grams) packed dark brown sugar 1/2 cup (100 grams) granulated sugar ...

An earlier version of this recipe did not include the oven temperature. These soft, slightly chewy treats are inspired by my favorite boxed chocolate chip cookies. I grew up with a brand called ...