Australia’s The Coffee Club has entered the African market with a new store in Nairobi, Kenya. The expansion is part of the ...

The initiative, launched in 2023, marks a pivotal moment for smallholders in the regions such as Kangundo, Kathiani, Matungulu, and Machakos town.

The e-nose is one of three advanced techniques the research team used to confirm what is essentially a fingerprint of ...

Taxes on the gains or profits by non-resident ship owners or charterers are now deducted at source by their customers in Kenya.

Melbourne’s coffee culture is pure magic. Dozens of places around the world could claim to be “coffee cities,” but few have the blend of ingredients that marks Melbourne as the most exciting ...

Since its inception in 2016, African Coffee Roasters has built a lucrative business exporting high volumes of Kenyan coffee, renowned as the world’s finest for its unique flavour profile.

The franchise plans to open more than 10 outlets across Kenya in the next five years, targeting Nairobi as its regional hub.

In his view, co-fermentation represents “a new age of flavored coffee,” a means of sneaking non-coffee flavors in through the back door after years of exile from the specialty realm.

Owned by the children of coffee growers, the Growers Alliance supports coffee farmers and communities of their native Kenya by paying higher wages.

In the lush, volcanic highlands of Komothai in central Kenya, farmers like Simon Macharia produce coffee on small plantations scattered across the hillsides. Along with other farmers, Mr Macharia ...

The weirdest coffee I’ve ever tasted is one I found at a coffee shop in Portland, Oregon, last fall. Like many coffee enthusiasts, I usually buy beans based on the country of origin or the ...