Craving roasted chicken but don’t have an oven? No problem! In this video, I’ll show you how to make Lechon Manok sa Kawali — a flavorful, juicy, and crispy-skinned Filipino-style roasted chicken made ...

I never knew Ormoc has its own kind of lechon—one that’s redolent and tasting of red bell peppers and star anise. Its skin is ...