I'm a big fan of one-pan meals when I’m cooking over a campfire. This Bacon, Cheddar, & Broccoli Frittata is a staple for our ...

Bacon, cheese, and caramelized onions are a classic trio for Quiche Lorraine. Mix in spinach, artichoke hearts, and asparagus spears for a springtime iteration.

Spinach, artichoke hearts, and silky crème fraîche fill this potato crust quiche with creamy flavor similar to spinach and artichoke dip.