When you are watching the calories but really want some comfort food, this is just the ticket. All the goodness of eggs and spinach but with no pastry to up the saturated fat and calorie count. Eat ...

These quiche recipes, including mini crustless quiches, vegetable quiches and meat and cheese quiches, are the most saved by ...

Looking for a lighter quiche recipe? Try this crustless variety from Elise the Diva Chef! ... In a large bowl, combine eggs, cheese, salt and pepper. Add spinach mixture and stir to blend.

When you are watching the calories but really want some comfort food, this is just the ticket. All the goodness of eggs and spinach but with no pastry to up the saturated fat and calorie count. Eat ...

Crustless Spinach, Bacon and Cheese Quiche Makes 10-inch quiche; 6 to 8 entree servings. Recipe is by Corinne Cook, who cautions that oven temperatures will vary so adjust the cooking time.

This vegetarian spinach quiche is a taste of British Columbia. On a recent visit to Toronto, I was given a cookbook with recipes from every province. I’ve adapted Janet Ketchen’s recipe for ...

Joyce Powers, Port Richmond 2 teaspoons canola oil 1 medium yellow onion, finely chopped 1 package frozen chopped spinach, thawed and drained 1 1/2 cups grated reduced-fat cheddar cheese 6 large ...

2. fat FREE cottage cheese. 1 cup(s) Dried thyme. ½ tsp. Black pepper. ⅛ tsp, freshly ground. Check out my Weight Watchers shopping list here.. Instructions. Preheat the oven to 375°F. Spray a ...

In a large bowl, whisk together the eggs, half-and-half, nutmeg, salt, pepper, hot sauce and cheese. Pour this into the prepared pan. Bake until a knife inserted into the custard comes out clean ...