Hidden among the rolling farmlands of northwest Indiana sits a bright red barn that’s not housing livestock or storing hay – ...

Tampa is a city brimming with restaurant choices, but one steakhouse is considered a cut above the rest (see what we did there?) This place has converted steak lovers into loyal patrons with ...

If you're in the mood for a steak tonight, read this first. There are so many different types of steak, not to mention steak cuts.

The Best Wine to Pair With Every Cut of Steak, According to a Sommelier Think beyond Cab and Chianti.

This session, a proposal to beef up the state's marketing of its cattle industry has sparked debate between the House and Senate over which cut of steak is worthy of officially representing Texas.

For a serious carnivore, there are few sights more beautiful than a steak hitting a grill. The robust flavor and juicy ...

Cutting meat against the grain shortens the length of the muscle fibers for a more tender bite. Here’s how to identify the direction of the grain before or after cooking your steak.

I'm a professional chef with experience picking the best cuts of meat for almost any steak dish. The filet mignon pairs well with many flavors, but it's imperative to not overcook this cut of meat.