If you're looking to combine the best of land and sea when it comes to proteins in a meal, here are 10 surf and turf combos ...

Not all of the foods we ate back in the '70s are readily available today. Here are the now-banned foods that were once ...

Weeding is a monotonous and time-consuming aspect of gardening that can result in back pain, knee discomfort, and wrist strain. However, there is an easy way to banish weeds for good.

Advertisement Opinion Video features innovative video journalism commentary — argued essays, Op-Ed videos, documentaries, and ...

From Jell-O to Shark Bites, these long-lost grocery gems will take your taste buds on a retro trip back in time!

Despite India’s rich supply of fruits, vegetables, grains, and spices, many children are growing up malnourished, overweight, ...

Kevin Mutiso, CEO of Oye, talks about his truculent teenage years and rediscovering his former passions. “Actions have ...

Joshua Hammer takes a hugely enjoyable look at three rivals who competed to decipher the world’s oldest writing ...

Ari Aster's sun-dappled psychedelic horror Midsommar plays with not only the brightest of hues, but also the most crushingly ...

Twenty-five years ago this month, Dan Sarewitz and I published a widely read and discussed article in The Atlantic Monthly titled, Breaking the Global Warming Gridlock (unpaywalled version here).

Anyone can cook Spanish food – you just need the right basics’ - The celebrated chef tells Lauren Taylor why Spanish cooking is all about simplicity, seasonal ingredients and taking your time – from t ...

Cocktails are popular across the US, but Midwest mixology gets overlooked. From a Horsefeather to a Chicago Fizz, these are ...