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Salt and vinegar chips are a favorite snack around the world, but a recipe from the 1600s offers the first glimpse into how they are made.
Salt and vinegar chips are not for the faint of heart. Known for their sharp, lip-puckering flavor, these chips appeal to snack lovers who crave boldness and intensity. While most brands offer their ...
"Remington and Gamm talk multiple times a day—he calls her every morning, and she calls to say goodnight," his mom told ...
If you're willing to take a short drive out of Merseyside then you can visit a chippy that's been named one of the best ...
Chico Enterprise-Record on MSN3d

The limitations of imitations | Off the Record

I remember when kale was the thing on the salad bar that nobody used to eat, but now it’s the cool food. I also remember when food looked and tasted like what it was; yogurt was just yogurt ...
Potato chips, or crisps, aren’t just a snack to the British. Over the past few years they’ve been elevated to something ...
Cafe Paci might have the look and feel of a bistro, but the food tells a more complex story.
Amongst the sandwiches, the PB & J and ham & cheese seemed to get the most votes, followed by turkey and BLT. (Sorry, tuna and tomato). But people seemed to have serious thoughts on the type of chip ...
Many Southern pies have origins in European baking and were adapted using available ingredients. Story includes recipes for Atlantic beach, vinegar and green tomato pies.
At just $6.99 per pound, the Shawarma Chicken Thighs from Trader Joe’s are sure to be a hit with everyone thanks to a ...
We tried a new fish and chip shop at a restaurant that suddenly closed after serving up the traditional British dish for ...
Trader Joe's has officially re-released its wildly popular Popcorn in a Pickle for the summer. Air-popped mushroom kernels get a generous dusting of tangy, salty dill pickle seasoning, delivering a ...