A research group at KAIST has successfully engineered a microbial strain capable of producing lutein at industrially relevant ...

Weizmann Institute of Science-led researchers have unveiled a computational workflow that crafts enzymes exhibiting catalytic ...

Researchers at the University of Texas at Dallas have created a portable food safety device they hope will one day be used at ...

Researchers have identified an enzyme called NrfA that helps bind nitrogen to soil, reducing harmful runoff and fertilizer usage.

Fermenta Biotech Limited (“Fermenta”), a pioneer in the field of nutritional ingredients and one of the world’s leading ...

Processing technologies and enzymes that increase NSP degradability might improve digestive utilization of DDGS, enhancing its potential as a source of nutrients for animals. The effects of various ...

Enzymes catalyze chemical reactions in organisms - without which life would not be possible. Leveraging AlphaFold2 artificial ...

As throughput rates continue to rise, so do the demands on traditional materials, equipment designers and maintenance ...

IFT First, the global food science and innovation expo, showcases cutting-edge advancements in food and beverage technology: ...

The global food emulsifiers market is poised for steady expansion, with market valuation expected to reach USD 4.12 billion ...

United States With a projected value of USD 676.9 million by 2035, the U.S. dominates the marine enzymes market. Its ...