Dessert: We found the most delicious combination for dessert! After the Flankie which combines cookie and flan, discover the Chocoflan, the perfect combination between a super moist chocolate cake and ...

Place sweetened condensed milk, whole milk, eggs, egg yolks, orange juice, orange zest, vanilla, and cornstarch into a blender; blend until smooth, about 1 minute.

Made with simple ingredients like eggs, sweetened condensed milk, evaporated milk, and vanilla, this flan is super cremosa and full of classic flavor in every bite.

Celebrating Cinco de Mayo, Taco Tuesday, or just having a Mexican-themed weeknight meal? Don’t forget about these 30 Mexican desserts!

The sweet can refer to two different things: a baked custard dessert topped with caramel or a tart-like sweet pastry with a filling called fruit flan. A dessert flan is made of eggs, sweetened ...

So, you’re wondering how long to bake flan at 350? You’re in the right place! I’m Tim Byres, and I love sharing everything food-related, from recipes to handy tips that make cooking enjoyable. Today, ...

Today, we will learn to make leche flan, a rich and creamy Filipino dessert with a smooth, silky texture similar to panna cotta. It is made with egg yolks, condensed milk, and evaporated milk. It ...

Coconut Leche Flan By: Lisa Guy This coconut leche flan is a wholesome twist on the traditional Filipino dessert. By using coconut milk instead of condensed milk, it’s dairy-free and enriched with ...

PUTO FLAN Puto flan is a delightful fusion of two classic Filipino desserts: the soft, fluffy puto and the rich, creamy leche flan. To make this indulgent treat, start by preparing the leche flan ...

This no-egg, no-oven condensed milk flan is the ultimate dessert for anyone short on time but big on flavor. With its velvety texture and effortless preparation, it will become your go-to recipe ...