While operators have historically served Western cuisines, a handful of modern safaris are offering local cuisines and native ...

South Africans must brace for a potential rise in chicken prices, as the government is expected to ban imports from Brazil ...

Structured entrepreneurship development programme Grindstone Ventures has announced black female-owned grilled chicken business Chicken Bar as the first startup to benefit from a funding programme ...

South African poultry producers are set to increase chicken production to offset the loss of Brazilian imports due to a bird ...

Daybreak Foods, the PIC-backed poultry producer with thousands of employees, is facing liquidation after a failed attempt to ...

Senegalese Chicken Yassa is a bold and tangy West African classic featuring marinated chicken simmered in a deeply flavorful sauce of caramelized onions, lemon juice, mustard, and spices. This beloved ...

Still largely undiscovered by U.S. consumers, the ingredients and cuisines of Africa present opportunities for product ...

The Association of Meat Importers and Exporters (AMIE) has called for a considered and collaborative approach from the South ...

Tazz Parker shared how she defrosts her chicken, without microwave or any water. She shared a video showing her packs of ...

It’s hard to beat a home-cooked meal, but these Charlotte restaurants, food trucks and markets can help hit the spot.

Acclaimed musician Rhiannon Giddens spent years perfecting a flawless recipe for the iconic Southern food. Now, a new ...

SANTA FE, N.M. (KRQE) – Food Network’s “Diners, Drive-Ins, and Dives” is a food reality TV series that takes host Guy Fieri ...