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King Charles III has come under fire from a former royal chef who claims the monarch's decision to bring in a French cook for a state banquet was a "slap in the face" to the palace's long-serving ...
There are certain kitchen items that I refuse to live without and, happily, they (or similar items) are on sale for Prime Day! My favorite? My darling Wüsthof knives, of course, now just $99 for a ...
Instead of spending a fortune on a premium set, you can grab the Seido Japanese Master Chef’s 8-Piece Knife Set for $139.99 right now (regularly $429).
Kitchen knives have been part of the human meal since before the fork ever nicked a plate. A sturdy block of blades feels almost like a keeper of old family secrets, marrying raw steel with a cooks ...
It’s the only knife I own capable of both supreming oranges for this very good avocado salad and splitting logs into kindling. You won’t even need to use your hatchet.
Ever wonder what tools top chefs use every day? Bon Appétit asked 20 of NYC’s best chefs to share the essential tools they keep in their knife rolls. From precision knives to unexpected gadgets ...
Get this Seido Japanese Master Chef’s 8-piece knife set, including a gift box, for just $139.99 (reg. $429) for a limited time.
While Peter Adams, the head chef of Française, is known for his mastery of French cuisine, his earliest food memories come from the soil of his family's farm in Missouri. With a humble upbringing ...
From sizzling dishes to star-studded kitchens, celebrity chefs have become more than just culinary masters — they’re pop culture icons.
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The Takeout on MSNThe Only Knife You Need For Top Notch Homemade FriesMaking fries from scratch is easy and delicious. If it sounds like a lot of work, just know that all you really need is one ...
Executive chef of three-Michelin-star Taian Table Shanghai on a formative experience in the Chinese city and restaurant’s Hong Kong pop-up.
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The Takeout on MSN6 Knives And Tools You Need To Effortlessly Cut Potatoes Into FriesWhy do french fries nearly always taste better when you get them from a restaurant? Most likely, it's because you're not taking quite the same care with your homemade fries. This is understandable ...
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