A roundup of the best and worst chicken chains, from fried chicken perfection to those that miss the mark entirely.

What happens when crispy fried chicken meets fiery hot honey? Pure magic! This sandwich is layered with perfectly seasoned, golden-brown chicken, topped with a drizzle of FYR Red Hot Honey for the ...

I could eat fried chicken every day. Seriously. It’s one of my three desert island foods, along with donuts and barbecue, and I can’t imagine a world without it. On Saturday, July 6, we celebrated ...

The location in Costa Mesa puts Tenkatori at the heart of Orange County’s diverse food scene. It’s easily accessible from Newport Beach, Irvine, and other surrounding communities, making it a ...

Life offers few guarantees, but here’s one: Mama’s fried shrimp will recalibrate your standards for what seafood can be. Some ...

From classic Southern comfort to surprising buffet twists, discover Tennessee's best buffets for a mouthwatering feast that ...

Commercially processed meatballs were not heated to 135 degrees Fahrenheit before being placed in the steam table for hot holding as required. (Corrected. Food was within 2 hour window for reheating ...

The Alpha Grillers digital meat thermometer is a must-have for any anxious chef. This 4.7-star-rated, instant-read ...

Cooking a whole chicken on the grill can be tricky, but Keller has perfected a method that uses indirect heat; he adds rosemary sprigs to the coals to infuse the smoke and flavor the chicken.