A Greek casserole with ground beef, potatoes, eggplant, and cheese, moussaka leaves everyone full, happy, and satisfied.

As the heat advisories have started rolling in, I have begun craving the cool and refreshing ingredients of Mediterranean ...

Greek Lemon Potatoes are a vibrant, flavorful side dish that’s perfect for elevating any meal. With their golden edges, ...

Preparation 1. Preheat the oven to 450 F with the oven rack set to the lowest position. Heat oil in a small skillet over medium heat. Add garlic, rosemary and oregano, and cook stirring ...

Meanwhile, chop the potatoes into quarters. Put the potatoes in a bowl and add 1 tbsp oregano, ¼ tsp pepper, 1 tbsp salt, ½ tbsp paprika, ½ tsp cumin, ½ tbsp mustard, ½ cup lemon juice and stock. Mix ...

1. Set the oven at 400 degrees. Have on hand a deep roasting pan that will hold the lamb and potatoes comfortably and a sheet of foil to cover the pan.

My dad typically bakes his potatoes on the convection-roast setting of our oven for about an hour and a half at 360 degrees Fahrenheit. This timing and temperature will also work if you want to ...

As the weather cools down, it’s time to start reaching for hearty weeknight dishes that will warm you up from the inside out. Roasted Greek potatoes with lemon are the perfect dish for those ...

Greek lamb burgers seasoned with spices like cumin, ... Rosemary roasted potatoes are a perfect side dish for lamb burgers. ... 1 sliced tomato ...