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These are the gross things restaurants do to save money. And then most people put the lemon into their drink “All the servers would cut the lemons for the day and put them in a big bowl before the ...
For an authentic taste of Wisconsin tradition, the Wisconsin Brat comes dressed with butter, mustard, pickles, and onions on a perfectly toasted roll. This straightforward preparation allows the ...
California Pizza Kitchen does way more than stellar pies. From shaking beef pasta to savory lettuce wraps to parchment-baked salmon, CPK knows its way around the kitchen and maintains its reputation ...
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MOON and spoon and yum on MSNFiesta Salad with Coconut-Lime CrunchWhisk the lime juice, olive oil, cumin, chili powder, salt, and pepper in a small bowl or jar until fully blended. Set aside. In a large bowl, combine the black beans, corn, bell pepper, onion, ...
Der Dutchman isn’t new to the scene – it’s part of a family of restaurants with deep roots in Ohio’s Amish communities. The first Der Dutchman restaurant opened in Walnut Creek back in 1969, when ...
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