A ham and cheese omelet is a breakfast dish made by mixing eggs with diced ham, shredded cheese, salt, and pepper. Cook in a hot, buttered skillet, fold in half, and cook until the eggs are fully ...

This baked Western omelet is an easy, protein-packed breakfast that’s perfect for meal prep or feeding a crowd. It’s loaded with savory ham, sweet bell peppers, and melty cheddar cheese — it’s so good ...

Ham & Cheese Omelet Roll Saturday, January 04, 2025 ... In the meantime, finely chop the ham into small strips and shred the cheese using a grater and thinly slice the spring onions. ...

Try this classic omelette for brunch or serve with lots of green salad for a quick and satisfying dinner. Each serving provides 492 kcal, 39g protein, 0g carbohydrates (of which 0g sugars), 37g ...

Fri, 30 Aug 2024 13:06:27 GMT (1725023187070) Story Infinite Scroll - News3 v1.0.0 (common) 0610eb29c4bc4a99c45fd69e4c1bd203f2ba895c ...

It is a cool Monday morning and it looks like we’ll have a nice day. Monday is usually laundry day here at the Eicher household, so we appreciate a day that isn’t stifling hot in the summer ...

This spinach, ham and cheese omelet is quick, easy and, best of all, delicious. 2 Eggs 2 Tbsp. water 1 tsp. butter 1/4 cup shredded Italian cheese blend (1 oz.) 1/4 cup baby spinach 1/4 cup fine… ...

Ingredients. 3 large eggs (free range if possible - the better the eggs, the better the omelet) salt and pepper. 25g butter. 25g Fontina cheese, or Swiss gruyere or emmental ...