A big tray of flautas, or “flutes,” is sure to get everyone in the room feeling festive. 2 cups cooked and shredded chicken breasts or thighs Instructions: Place the shredded chicken in a ...

Fry flautas in batches turning them often until crisp and golden, 2 to 3 minutes. Transfer fried flautas to a paper towel–lined plate to drain.

While Santos agreed to share their popular Chicken flautas recipe, the ranchero sauce remains a guarded family secret. He explained, “It’s a long process and contains several ingredients ...

Food Network personality Sunny Anderson’s Mexican-themed recipe of chicken flautas is a gorgeously perfect dish for summertime entertaining. And with a couple of store-bought shortcuts, it’s a ...

Running out on time, energy and dinner ideas this work week? Try your hands on this crispy and full of flavour black bean chicken flautas that don’t need frying and tastes like heaven with guac ...

His is a fun take! Chicken Flautas 12-6" Flour tortilla 1 ½ lb. Diced cooked chicken breast 1 ½ C Jack or Cheddar cheese 10 Oz Sofrito ½ C Green peppers diced ¼ C flour mixed with water 2 C ...

If you are having a busy week with little time to cook, crispy Mexican flautas can be just the thing. Using precooked chicken rolled in tortillas then quickly fried or baked, you can have dinner ...

These short-cut chicken flautas are quick and easy and taste wonderful.

So let me introduce you to chicken flautas with pickled jalapeno pico de gallo. We usually make these delicious winners the day after roasted chicken night, using leftovers.