This take on classic Spanish sangria ditches the usual apples, oranges and lemons for seasonal fruits that pack a summertime ...

Oral history holds that this dish was created in honor of the Portuguese poet Bulhão Pato, who lived during the 1800s. It is ...

One Barefoot Contessa fan says, “This is my fail-proof recipe whenever I have guests.” Find out why—and what to serve with this easy entrée.

The Tweety Cookies, served by Camp Mystic co-owner Tweety Eastland, have served as a reward and a symbol of comfort for ...

Recommended wine: Segura Viudas Brut Cava ($9.99 at Table & Vine in West Springfield). You can never go wrong with this dry, refreshing Spanish sparkling wine. Just slowly twist the cork out when ...

With a new film on the revered Marcella Hazan, Bethany Jean Clement explores her delicious influence — and shares a recipe adapted from one of her classics.

The sweet, mild Rainier cherries balance out the tangy apricots to create an unexpected harmony in this crostata.

Fire To Fork’s Harry Fisher left his finance career to start a popular camp cooking channel. Here, he makes the argument for ...

The sight of a wonderful butcher's counter is inspirational' for Frances Bissell who popped into Hampstead's new butcher Ollie Harley for ...

Ina Garten's beloved recipes have come from a wide range of unique muses, but this particular dish was inspired by French cuisine legend Julia Child.

Budapest's distinct wine scene is here with new natural wine bars and restaurants showcasing Hungarian wine in high-energy ...

An annotated version of what is believed to be the world’s first sex manual written in English is on display – and on sale – ...