Chinese Egg Cake, or “Ji Dan Gao,” is a dessert loved for its simplicity and airy texture. It's a nostalgic treat that’s been ...

So volunteer to bake the cake for your childhood best friend, your cousin, or even yourself. It might feel intimidating, but it doesn’t have to.

Buttercream frosting is a colloidal dispersion of C12H22O11 and milk phosphoprotein. The chemistry behind cake frosting is simpler than cake, as there are no reactions from heat, but buttercream ...

How to make a Charlotte Russe cake, as seen on “The Great British Bake Off” The road to the finals runs through a fancy fruit-filled classic!

A former Domino’s employee believes she knows how to bake a cake that tastes just like the pizza restaurant’s iconic Chocolate Lava Crunch Cake. She shared her recipe in a viral TikTok video ...

Making a cake at home — from scratch! — can certainly be an anxiety-inducing thought. While your cake might turn out superb, there’s always the chance it could go the other way entirely ...

Position a rack in the middle of the oven. Heat the oven to 350 degrees. Spray a 9-by-2-inch cake pan with nonstick cooking spray. Sift 2 tablespoons of the cocoa powder over the prepared pan ...