Ingredients What is ube? This purple yam will make your desserts pop A staple in Filipino cooking, ube has stunningly bright purple flesh and a sweet, nutty flavor with hints of vanilla and pistachio.

Can I buy ube halaya (ube jam)? Yes, of course! You can find ready-made jars online at Filipino markets. The post How to Make Ube Bread from Scratch appeared first on Taste of Home.

With its eye-catching color and sweet-but-subtle flavor, this tuber that's native to the Philippines has been everywhere over the past few years.

Ube halaya is a sweet, creamy jam made from grated purple yam that you should make, like, now.

This easy ube halaya recipe using purple jam will take only 45 minutes. Once you taste this Filipino dessert, you won't buy the jar version again.

To make ube halaya, you’ll need three kinds of milk and frozen grated ube, top left, as well as butter, sugar and ube extract. You can substitute fresh or frozen ube, you’ll just need to grate ...

If you've got a can of coconut cream, there's a way to turn the contents into two versatile and delicious ingredients. The trick is both simple and delicious.

Students from Cainta, Rizal developed a portable machine that can ease making ube halaya, a classic Filipino dessert—in time for the Christmas season.

Ube halaya is an easy way to add the ube flavor and bright color to desserts that you’re making at home. You can add 1/4 to 1/4 cup of ube halaya to homemade ice cream mixes, custards, parfaits ...

Ube halaya is an easy way to add the ube flavor and bright color to desserts that you’re making at home. You can add 1/4 to 1/2 cup of ube halaya to homemade ice cream mixes, custards, parfaits ...