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Ube Jam, also known as Ube Halaya, is the gorgeously purple traditional base for most Ube desserts in the Philippines. It’s so simple to make, and I’m lucky to have had some authentic help along the ...
Over in Los Angeles, OFW Adrian Verueco partnered with longtime immigrant Ron Dizon to expand Teofilo Coffee Company, a café serving 100-percent Philippine coffee.
Root crops have long been a staple in many cultures across the globe. In Africa, yams and sweet potatoes dominate everyday ...
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Ever After in the Woods on MSN14 Wild Ice Cream Flavors You’ll Only Find In The U.S.Think you've tried it all? These wild U.S.-only ice cream flavors will surprise your taste buds in the best (and weirdest) ...
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Wanderlust Creamery Making SD Debut in Del MarIt's unclear when this location of Wanderlust Creamery is expected to open, but the website mentions it will be sometime in ...
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Ever After in the Woods on MSN16 Cream Cheese Dessert Twists That Will Change The Way You BakeTransform your favorite desserts with the magic of cream cheese, turning everyday sweets into indulgent showstoppers.
Read about indulging your sweet tooth and discovering new ice cream flavors in this sponsored post by Central Market.
Plus one surprisingly exceptional mall-store vanilla.
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