Doug Katz definitely didn’t just burst onto the dining scene in Northeast Ohio out of nowhere. He’s been cultivating his ...
James Beard Foundation's Chef Action Summit, a three-day culinary conference, will be hosted in Asheville in spring 2025.
Rozz Petrozz, owner of Saltwell Farm Kitchen, in Overbrook, and Linda Duerr, owner of The Restaurant in Mission Woods, are ...
Vinnie Cimino found out he was nominated for his second James Beard Award in a row when he was at home, brushing his teeth.
ASHEVILLE - Chefs locally and nationwide will convene in Asheville for a three-day conference promoting food and climate advocacy and education. The James Beard Foundation will host its biennial ...
James Beard Foundation recognizes top achievements in the culinary world. This year five New Mexico chefs are semifinalists ...