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Salt and vinegar chips are not for the faint of heart. Known for their sharp, lip-puckering flavor, these chips appeal to snack lovers who crave boldness and intensity. While most brands offer their ...
Salt and vinegar chips are a favorite snack around the world, but a recipe from the 1600s offers the first glimpse into how they are made.
House‑made chips look romantic on a menu, yet they devour labor and fryer space. Even a seasoned cook needs twenty minutes to ...
Potato chips, or crisps, aren’t just a snack to the British. Over the past few years they’ve been elevated to something ...
Comedy runs on crisps. There’s always salt and pepper or salt and vinegar on my tour rider – preferably Tyrells or Kettle ...
A thick-cut, kettle-cooked potato chip is ideal. You need something substantial to stand up to the juicy tomatoes and rich ...
A salty, nutty, delicately fatty sheet of prosciutto draped around a wedge of honeyed, fragrant melon is an exquisite example ...
"What a great idea!" Woman shares simple method for descaling electric kettle using common household materials: 'I need to do this' first appeared on The Cool Down.
From a bright pink risotto to some seasonal tomato salads, we asked some of London's top chefs to send us a great summer ...