Cultured meat could overtake plant-based alternatives like Beyond Meat and Impossible Burger as early as 2040, according to a new report. The research, from consultancy firm AT Kearney, finds that ...

Cultured meat has already gone by a number of different names, including clean meat, in vitro meat, lab meat, and vat meat, none of which sound very appetizing.

Lab-grown meat, or cell-cultured meat, might just be the answer to the nastiness of our current meat industry woes. Scientists take the general cells of an animal or a plant and recreate its ideal ...

ST. LOUIS — Would you eat meat grown in a lab? A 2018 Missouri law will let you know if your burger came from a cow, a plant, or a tank.

This article presents an overview of the 5 Biggest Lab Grown Meat Companies in 2023. For a detailed overview of the 16 Biggest Lab-Grown Meat Companies with insights into funds raised, read our ...

Cell-cultured meat is a hot topic, yet the process for producing meat in this manner remains slow and costly.

This past December, Israeli cultured meat company Believer Meats started construction on what it says will be the biggest cultured meat factory in the world. Its 200,000-square-foot facility is being ...

A new facility in the Bay Area is producing lab-grown meat on a massive scale, capable of producing an astonishing 400,000 pounds a year.

Aleph Farms, the Israeli cultured meat start-up backed by food and retail giants Cargill, Migros, and the Strauss Group, says it believes its lab-grown products will reach cost parity with ...

Impossible Foods, like its better-known rival Beyond Meat, spends much of its time in the laboratory figuring out how to make its processed, but entirely plant-based, foods taste more like meat.