A man saves £200 on his monthly food shop by foraging for acorns, nettles, wild mushrooms and dandelions. Lewis Pidoux, 41, ...

Foraging is seen nowadays as a niche hobby but it's the way our ancestors survived, so I think there's a deep need to do it,' ...

HANSVILLE -- Sunlight pokes through the canopy around Buck Lake near Hansville as members of the Kitsap Peninsula Mycological ...

Lewis Pidoux is a forager and chef with nearly twenty years of experience harvesting food from the wild. (Tom Wren via SWNS) ...

Just under the forest floor, a vast fungal network known as mycelium builds, communicates and occasionally produces the fruiting bodies we call mushrooms. Now scientists are using this fungus to ...

There’s something primal about finding your own food in the wild. Maybe it’s the thrill of discovery, or the satisfaction of ...

Connie Green is founder of Napa-based Wine Forest Wild Foods, one of the oldest mushroom businesses in the country. She’s considered one of the pioneers of the wild food movement in the ...

The convicted mushroom killer is challenging her verdicts, igniting new debate over fairness and open justice.

Foraging enthusiasts say the search for wild mushrooms, edible plants, shellfish and seaweed has grown more popular in recent ...

If you’ve ever foraged for mushrooms or berries locally, it’s possible you’ve encountered Gabrielle Cerberville. Also known ...

This winter, Prego at The Westin Bund Center Shanghai invites diners on a culinary journey through the rich, earthy world of mushrooms with its Winter Foraging seasonal menu. Inspired by the rustic ...

Triple-murderer Erin Patterson is fighting to have her conviction quashed, claiming there was a "substantial miscarriage of ...