A new lab study finds that erythritol, a common zero-calorie sweetener, may impair brain blood vessel cell function and ...

Key Takeaways ・Erythritol damages brain blood vessel cells, increasing risk of blood clots and stroke in lab studies. ・It reduces nitric oxide and raises endothelin-1, leading to vessel narrowing and ...

A common sugar substitute, erythritol, widely used in “sugar-free” and low-carb products, may increase stroke risk by ...

A common sweetener, erythritol, causes stress in brain vessel cells, reduces protective nitric oxide, and blocks clot-busting signals.

This comprehensive review maps natural nitrite reductases and synthetic mimics that enable on-demand nitric oxide ...

Good circulation plays a key role in energy, focus, and heart health, but pills aren't the only way to support it. These 13 ...

According to a UAB study in human cells and mice, apitoxin may be harmful to blood vessel cells, as it causes them to dilate less, even in small ...

From low-carb ice cream to keto protein bars to "sugar-free" soda, the decades-old sweetener erythritol is everywhere.

The mechanisms driving the cardiovascular and renal benefits of therapies targeting intestinal hormones in type 2 diabetes ...

Boost circulation with these powerful foods to increase blood flow. Improve heart health, energy, and vitality the natural way!

By Prof. Raphael Nyarkotey OBU Beetroot (Beta vulgaris) is widely recognised for its vibrant red colour, earthy taste and ...

Researchers are studying whether Ginkgo biloba leaves might support weary leg veins and cut the risk of blood clots.