Pain Au Chocolat from Paige Grandjean is the best at-home chocolate-filled croissant recipe.

The pain au chocolat, also known as chocolatine, is associated with France, but its origins actually go back to Austria before evolving in France.

Flaky, buttery, chocolate-filled perfection – straight from your kitchen There’s something undeniably luxurious about biting ...

Chocolatine or pain au chocolat? A group of French MPs are bringing the question to the French National Assembly as they are fighting to promote the term chocolatine.

Some background 'Pain au chocolat' might be more popular - but it seems that 'chocolatine' is actually the oldest expression - and was born out of mixed cultural origins - not just simply French.

CHOC TO THE SYSTEM I tried Paris’ biggest pain au chocolat during the Olympics – it weighs 1kg, costs £31 and has 3000 calories ...

Pain au chocolat bread and butter pudding, a twist on the classic British pud.