The benefits of soy milk include supporting heart health, reducing inflammation, easing menopause, and lowering blood ...

NewAmsterdam will host a live webcast and conference call at 10:00 a.m. ET on July 30, 2025 to review the full AD biomarker data presented at AAIC. The call will include remarks from featured speakers ...

Frequently consuming dairy products that have a high-fat content — such as whole-fat milk, butter, cream and cream cheese — can raise your risk for heart disease, according to the Dietary Guidelines ...

Garlic, commonly used for both culinary and medicinal purposes, contains allicin—a compound believed to help lower ...

Aging-related diseases, including cancer, cardiovascular disorders and type 2 diabetes, are associated with defects in ...

A groundbreaking study led by researchers at the Masonic Medical Research Institute (MMRI) has identified a promising ...

Proteins, composed of essential and non-essential amino acids, are vital for building tissues, immune function, and muscle mass. Complete proteins, found in eggs, meat, and dairy, contain all nine ...