If you're travelling to the U.K., leave some room in your suitcase as the country is home to some excellent foodie finds that ...

Rhubarb isn’t just for pie. It also makes a classic fruit and mustard sauce for pork (it works nicely on chicken and lamb, ...

Swine numbers, now at 75.1 million head, show slight increase in latest Quarterly Hogs and Pigs report, Dave Bergmeier writes ...

MONROE, N.C. — Getting a pig ready to eat is as long as preparing to put a slab of BBQ on a cooker. Rodney Pierce knows this ...

This video shows how to cook a whole hog the old-fashioned way — above ground with a homemade smoker setup. Viewers learn step-by-step how to prepare, season, and smoke the pig for juicy, flavorful ...

Buffalo Bills running back James Cook has to improve in one key area.

In our newest Cooking 101 episode, Samin Nosrat shows us how to make her house dressing, a sherry-shallot number from Rita Sodi and Jody Williams of the West Village trattoria Via Carota.