Over multiple generations, small nematode worms began preferring microplastic-contaminated food over cleaner options, which ...

Recycling the wrong things makes the whole system run slower. Here are seven takeout containers that don't belong in your recycling bin.

As environmental consciousness rises and consumer trends shift globally, disposable cutlery has evolved from mere convenience to a focal point in sustainable production. Restaurants, cafés, food ...

Amazon. Made of FSC-certified bamboo, Hiware’s non-plastic cutting board is a safe, non-toxic way to chop ingredients. Since it is wood, this board is gentler on your kit ...

Most of us are already aware of the environmental impact of single-use plastic utensils. But, as research emerges about the ...