Joanne and Ray Suavillo, soft-opened their first brick-and-mortar Filipino Restaurant, Spoon and Fork, serving up traditional Filipino dishes like tapsilog and lechon kawali, and new inventions like ...

I finally tried Pater – one of the most flavorful, underrated rice dishes in the Philippines… and you eat it with your hands! Pater (also called “pastil”) is a Mindanaoan specialty made with fragrant ...

Sara Duterte, vice president of the Philippines, has for the first time addressed allegations that her office used names ...

After closing his East Side restaurant, Cabreza turns inward, finding renewed purpose in sharing the food and culture of his ...