The cooks at Christopher Kimball's Milk Street have put a spin on a spiced pork sausage from Goa, in southern India.

Everybody at Mott Street has it on their table, and for good reason. This burger is an excellent balance of sweet and spicy, ...

The rice burger has potential, but the structural integrity needs work — after one bite, I was eating a rice bowl. The krapow burger ($7.75) is more straightforward.

The burger comes on a soft French roll brushed with garlic butter. It soaks up the meat juice and holds its composure. “It’s still the No. 1 selling thing at every location,” Yoon said on a ...