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Petit Chef on MSN8 Must-Try Cocktails from Around the WorldDid you know that a cocktail can tell a story? We take you through eight iconic drinks from around the world, with and ...
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Petit Chef on MSNHomemade malibu liqueurThis liqueur made from industrial rum, coconut extract, and sugar is very easy to make! Here’s our homemade recipe, explained ...
The Aperol spritz is the classic aperitivo hour beverage, featuring plenty of ice, Prosecco, Aperol, soda water, and an ...
At Enoteca Vin in Raleigh, North Carolina, chef Ashley Christensen adds muddled fresh rosemary to her version of the gin–and–grapefruit juice classic.
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