About this recipe . Shawarma spice mixes can be just as varied as the signature spit-roasted meat dishes they are named for. This blend, by Lior Lev Sercarz, combines earthy cumin, floral ...

This Shawarma-Style Chicken and Mushroom Kebabs recipe gets its flavor from red onion, toasted cumin seeds, and paprika. Serve with pita, fresh veggies, and a creamy lemon-garlic tahini sauce.

Preheat the oven to 400°F. Lightly oil a vertical skewer pan (or a roasting rack in a baking dish). Stack the marinated chicken thighs onto the skewer, pressing them down tightly.

Small bunch of parsley. Salt. For the pickled onions:. ½ small red onion, thinly sliced into half-moons. Juice of ½ lemon. For the tahini yoghurt:. 5 tbsp plain yoghurt of your choice ...

The chicken shawarma combo with fries, toum (garlic sauce) and pickles at Hollywood Shawarma. (Bill Addison/ Los Angeles Times) No need to wait for fresh khubz: Go experience Kamal’s talents now.