This vegetarian spinach quiche is a taste of British Columbia. On a recent visit to Toronto, I was given a cookbook with recipes from every province. I’ve adapted Janet Ketchen’s recipe for ...

These quiche recipes, including mini crustless quiches, vegetable quiches and meat and cheese quiches, are the most saved by ...

Makes 8 servings. 8 large eggs, beaten. 1 1/2 cups milk. 1/2 cup chopped onion. 5 slices bacon, cooked and crumbled. 1 16-ounce package frozen chopped spinach, thawed, water squeezed out ...

Recipe: Crustless Quiche. December 24, 2019 at 8:41PM (The Minnesota Star Tribune) Comment. Gift. Share. Listen. ... Spinach: Add 1 pound chopped fresh spinach to the pan with the onions.

Come rain or shine, quiche is an anytime dish that can be served for breakfast, lunch or dinner. Paired with a salad, it makes for a great meal that’s just the thing for sharing with friends and ...

These three recipes are adapted from the online cookbook. Crustless Spinach and Veggie Quiche Makes 4 servings. 1 (10 or 11 ounce) package frozen spinach $3.49 No-calorie cooking spray $0.03 5 ...

1. Set the oven at 350 degrees. Oil a 9-inch pie pan. 2. In a nonstick skillet over medium heat, heat the 1½ tablespoons olive oil. Add the onion, salt, and pepper. Cook , stirring often, for 8 ...

Use different cheeses, such as goat or cream cheese, or ricotta, and reduce the cream a bit, says Bittman. You can add herbs or herb pastes, such as pesto, and reduce the cream.

Heat oven to 375 degrees. Coat a 9-inch pie pan with cooking spray. In a medium nonstick skillet, heat canola oil over medium-high heat. Add onion and cook 5 minutes or until softened. Add spinach ...

Whatever you call it, think of this quick, protein-packed entree as a template for all kinds of seasonal variations. To serve four with a salad and bread, you’ll want to plan on 2 cups of small ...

Crustless Spinach, Bacon and Cheese Quiche Makes 10-inch quiche; 6 to 8 entree servings. Recipe is by Corinne Cook, who cautions that oven temperatures will vary so adjust the cooking time.