Want to spice up your meals? This homemade chili garlic oil is bold, aromatic, and adds instant flavor to noodles, rice, dumplings, and more. Made with simple ingredients and ready in minutes, it’s a ...

A South Korean company's spicy noodles were recalled by Denmark's food authorities after the products were found to contain too much capsaicin, which is a neurotoxin.

Even as the spicy dish trend heats up, Allerot hasn’t quit dining out. Instead, she says the best way to avoid a Scoville heat-level dish is to befriend the waitstaff, especially when she’s eating at ...

How spicy foods quietly reshape your metabolism through fat-burning thermogenesis, appetite control, and gut microbiome shifts.

Developing Buldak, the spicy instant ramen made by Samyang, a South Korean company, required 1,200 chickens and 2 tons of sauce, the company's CEO said.

We spoke to experts about how spicy food affects the body, whether it's healthy, and the potential benefits and risks to know about.

Are you Team Spice, or do you run from anything remotely hot in your food? The intensity of your reaction may be all in your head, according to a new study.

Food authorities in Denmark have recalled three types of spicy instant noodle products imported from South Korea over possible risks of ''acute poisoning.'' Consumers are asked to discard them or ...

The benefits of spicy food Several studies find that people who regularly eat spicy food have better overall health and fewer diseases.

Fan of 3x spicy Buldak noodles, and you can't get over that chewy texture and umami flavour? Well, here's the thing about ultra-spicy food that you need to know.