Nutritionists respond to Joe Rogan's claims about unhealthy American bread, offering guidance on choosing whole-grain options ...

It's hard to believe that the school year is beginning, but Taster's Choice is here to help ease your return to lunchbox duty. Over the next few weeks, we'll rate lunchtime staples like bread ...

When it comes to picking a bread MVP, these three dietitians agree that 100 percent whole wheat sprouted bread is the best ...

US retail sales of products referencing sprouted grains on pack decreased slightly (-2.1%) to $267.2m in the 52 weeks to October 7, 2018, according to data** from SPINS, with the largest category ...

Food for Life Ezekiel 4:9 Sprouted Grain Bread. ... One Mighty Mill Whole Wheat Bread. ... This brand is free of soy, dairy and nuts. Like most gluten-free bread, it’s best enjoyed gently toasted.

Bread companies have capitalized on consumers' appetite for healthy food by adding a lot of marketing jargon. One to watch out for is multi-grain.

KANSAS CITY — Grain selection plays a significant role in creating specialty bread, but the options do not end there. Methods like sprouting grains and sourdough through fermentation also create ...

I have a tendency to get obsessed with foods, especially when I find something healthy that I like, because left to my own devices I would probably only eat pasta with garlic and oil, pepperoncini ...

There are a number of healthy foods that were once considered fringe fare, relegated to the realm of health-food stores and to the diets of people who preferred tie-dye to neckties. Yogurt ...

Want healthier bread but don't have time to bake up a homemade loaf? Check out these healthy, nutritional varieties available at online and in-person grocers.