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When a pathogen is detected, the CNLs and RNLs respond by forming multiprotein complexes known as resistosomes, which act as ...
Sucrose is a vital energy source in plants. It also drives growth and serves as an important signaling molecule during stress ...
Peaches have always been the quiet charmers of the fruit aisle. They’re soft, fragrant, and remind you of warm afternoons and ...
Scientists at ChristianaCare’s Helen F. Graham Cancer Center & Research Institute and the University of Delaware have discovered a surprisingly simple explanation for how our bodies stay so ...
Scientists were able to 3D-print different microstructures inside live cells, including a delightfully tiny micro-elephant.
Seeds provide most of the calories humanity eats, yet the cells that decide how big each seed becomes have remained a mystery ...
A forgotten blueprint from 2019–2020 shows how science and discipline, not just funds, can make roads in Jammu and Kashmir endure. It's time we return to it.
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The Takeout on MSNWhy Seedless Watermelons Last Longer Than The Seeded KindIn case you thought you were imagining it, seedless watermelons do actually last longer than seeded varieties. Here's the ...
A set of breakthroughs from scientists at the Department of Energy's Lawrence Berkeley National Laboratory (Berkeley Lab) is ...
Discover which diet truly feeds your brain: from antioxidant-rich vegan meals to ketone-fueling keto, extreme carnivore ...
Lanthanides are a class of rare earth elements that in many countries are added to fertilizer as micronutrients to stimulate ...
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