The present study portrays the investigations on the optimization of the K2CO3-catalyzed synthesis of sucrose–coconut fatty acids esters. Determination of the hydroxyl value (HV) and the ...

The effects of salts on the stability of amorphous sucrose and its crystallization in different environments were investigated. Chloride (LiCl, NaCl, KCl, MgCl2, CaCl2, CuCl2, FeCl2, FeCl3, and AlCl3) ...