When we think of South Indian food, chances are you are most probably picturing soft idlis, golden crisp dosas or those ...

Many Indian homes are now preparing sweets with ingredients like jaggery, dates, dry fruits, and coconut. These sweets are ...

Sugar, particularly in rock candy form, represents a long history of global trade and power, and remains a well-loved ...

These North Carolina restaurants celebrate regional traditions with dishes that capture the heart of the state’s culinary identity.

I still remember my first attempt at making chicken parmesan in my cramped studio apartment. Armed with nothing but ...

Is it almost time for Sunday dinner? It’s a breeze to whip up the weekend meal at home. Try these tasty Sunday dinner ideas ...

Also known as tulsi, holy basil is sacred in Indian culture and widely used in Ayurvedic medicine. But in Southeast Asia, ...

In a heavy-based pan that has a lid, heat the oil over a medium to high heat. Add the cassia bark, cloves, cardamom pods, bay ...

A South Indian thali is not just a meal; it’s an experience that brings together a variety of flavors, textures, and aromas ...

Soya paneer (tofu) is a nutritious, versatile plant-based protein ideal for diverse diets. From spicy tikka and bhurji to creamy curries, stir-fries, smoothies, and desserts, these six recipes ...

With Mitahara, Diwekar travels to different parts of India and scours the kitchen for authentic and healthy recipes. A tete-a-tete with Diwekar as the book launches worldwide ...

Gnarly Jimmy Nardello peppers are an extra summery addition to the salad. These long, skinny red peppers are sweet and mild. They add peppery depth and crunchy contrast to the juicy tomatoes and ...