Old Ebbitt Grill, DC’s oldest eatery, is getting its first-ever spinoff this spring. Like its great-grandfather, the Reston ...

Jose Avila, the chef behind Denver’s La Diabla Pozole y Mezcal, has built a national reputation over the past few years for ...

Everyone has a favorite metro Phoenix restaurant. We've shared ours and you shared yours with us. Here's a look at readers' ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

Jason Isaacs has urged visitors to Thailand to support local organizations tackling corruption in the fishing and sex ...

Southern shrimpers face multiple challenges, including rising costs and cheaper foreign imports. It's hard to nail down Dino ...