Executive chef Eric Cook of Gris-Gris and Saint John restaurants in New Orleans shared some tips for grilling pork chops just right, even when they're thin.

Yogurt is the hero of many a tenderizing marinade, and once you've tried this mildly spiced version on your next batch of ...

I used my air-fryer to make three-ingredient recipes like bagels, chicken wings, and pork chops for a week so I'd have easy ...

"Marinate thin strips of pork (chops) first in a mixture of soy sauce, a little sugar, and cornstarch. The cornstarch marinade is a useful trick to help keep the pork from drying out when it gets ...

-tomahawk pork chops For the marinade: -juice and zest from 4 oranges, freshly squeezed -juice and zest from 2 limes, freshly squeezed -2 garlic cloves, minced -¼ cup honey -1 small shallot ...

Take your lamb chops to the next level with this tikka curry mix The marinade tenderises the meat, and it becomes so juicy that this will surely be a recipe you want to cook over and over again.

Leave in the fridge overnight and for a minimum of 1 hour to marinate. (I marinated my chops for about 90 minutes.) Slice the crust rolls in half to make ready for the fried pork chops.

Lamb Chops with Rosemary and Garlic Be the first to rate & review! Eric Ripert cooks lamb chops on a large thin piece of slate, which he preheats over an open wood fire for an hour.

His Juicy Pork Chop Crusty Roll combines a savoury five-spice marinated pork chop sandwiched in a soft white bun filled with lashings of mayonnaise.

Fabulous! I served it, as suggested, sliced across the grain into chopstick-friendly pieces, with cherry tomatoes and thin slices of cucumber. Pan-Fried Pork Chops With Fried Rice For marinade: ...

Looking for quick and easy pork chop recipes that are foolproof? Cooking pork chops can be tricky, but with the right recipes, it becomes a breeze. I’ve compiled a list of pork chop recipes that ...

Zha Paigu, Sous Vide Pork Chops with Red Pepper and Almond Relish; all about bread crumbs ...