From his early days washing dishes at his mother’s Palm Beach restaurant to running the French Laundry and Per Se, Keller has spent decades chasing perfection.

One of the largest pain points for Keller has been the barrage of bad reviews his restaurants have received in recent years: By Fegan’s account, there’s been San Francisco Chronicle critic ...

Keller is the first and only American-born chef to hold multiple three-star ratings from the prestigious Michelin Guide.

Legendary chef Thomas Keller of the French Laundry and Per Se talks trends, talent, ... It was like someone had taken them off the tree and hand-polished them; they were so shiny.

Chef Thomas Keller holds a 1995 Herb Caen column on Wednesday, April 16, 2014 in Yountville, Calif. The item mentions Caen's first visit to the French Laundry and was a pivotal moment for Chef Keller.

Chef’s Table, the 10-year-old-and-counting docuseries, returns to Netflix today with a new season titled “Legends.” It chronicles the careers of four culinary superstars—José Andrés ...