If a recipe calls for lemon zest, but you're short on lemons, a range of other ingredients can be swapped in to bring a similar zing to your plate.

For a dish so simple in essence, it’s surprisingly easy to get wrong - especially the batter. But the secret to perfect fish and chips ... thick chips and soak in water to remove excess starch ...

Fly tyers are creating imitation cicadas, focusing on the "splat" sound they make when hitting the water. Fish like trout, carp, and bass are attracted to the high-protein cicadas. Anglers are ...

2. Pour in the gin and popcorn syrup. 3. Stir gently to mix the flavours. 4. Top with tonic water, 5. Optional garnish with a few popcorn kernels on the side. The Mediterranean is synonymous with ...

The eco-friendly aquatic bot is made from fish food and could be used to monitor ... insects to propel themselves across the surface of water. Once its tasks are done, it can be eaten by fish.

Kanji A tangy drink from North India, kanji is made by fermenting black carrots or beets in water ... tonic that also detoxifies the system while keeping the body cool. Idli/Dosa Batter Fermented ...

Water contains zero calories and aids in weight loss when consumed. Staying hydrated is essential for metabolism and overall health. Water is the ultimate thirst quencher, but while some of us drink ...